Dutch Oven Pizza Recipe
This Recipe is meant for Scouts BSA.
Ingredients:
1 box Pizza dough mix
1 can pizza sauce
1/2lb mozzarella cheese
1/2lb pepperoni
1 aluminum pie tin
1 can pizza sauce
1/2lb mozzarella cheese
1/2lb pepperoni
1 aluminum pie tin
Notes:
main course
Instructions:
Prepare the pizza dough per mix directions.
Spread dough inside pie tin and up the sides.
Top with sauce, cheese, pepperoni.
Place 4 pebbles or wads of aluminum foil in dutch oven to raise pie tin off bottom.
Set pizza in dutch oven.
Bake at 375 degrees for about 20 minutes.
Serves 2 or 3.
Spread dough inside pie tin and up the sides.
Top with sauce, cheese, pepperoni.
Place 4 pebbles or wads of aluminum foil in dutch oven to raise pie tin off bottom.
Set pizza in dutch oven.
Bake at 375 degrees for about 20 minutes.
Serves 2 or 3.
All dutch oven recipes use a 12-inch dutch oven, unless specified. If you have a 10-inch dutch oven, use about 2/3 to 3/4 of the ingredient amounts but keep the temperature and time about the same.
If no temperature is listed, use 350 degrees.
See Heat Settings page for temperature and coal placement
for Frying, Stewing, Roasting, Baking, and Simmering.
Let me know how you enjoyed your Dutch Oven Pizza!
Send a photo of your meal so I can add it here.
If no temperature is listed, use 350 degrees.
See Heat Settings page for temperature and coal placement
for Frying, Stewing, Roasting, Baking, and Simmering.
Let me know how you enjoyed your Dutch Oven Pizza!
Send a photo of your meal so I can add it here.
Get 66 favorite recipes in my dutch oven cookbook.
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