Witches Brew Recipe
This Recipe is meant for Scouts BSA.
Ingredients:
1 pound uncooked bacon, chopped
1 pound lean hamburger
2 cloves garlic, chopped
1 cup celery, diced
1 cup onion, diced
28oz can tomatoes, with juice
2 15oz cans dark red kidney beans
2 cups uncooked egg noodles
1 10oz can mushrooms
1 teaspoon black pepper
1 teaspoon seasoned salt
1 teaspoon cayenne pepper
1 pound lean hamburger
2 cloves garlic, chopped
1 cup celery, diced
1 cup onion, diced
28oz can tomatoes, with juice
2 15oz cans dark red kidney beans
2 cups uncooked egg noodles
1 10oz can mushrooms
1 teaspoon black pepper
1 teaspoon seasoned salt
1 teaspoon cayenne pepper
Notes:
main course
Instructions:
Brown bacon, hamburger, and garlic in Dutch oven.
Drain fat, if desired.
Add celery, onion, tomatoes, beans, noodles, and mushrooms - liquid from cans also.
Add seasonings and stir.
Bake 45 minutes in Dutch oven at about 350 degrees.
Serves 6 scouts.
(photo from Laura C.)
Drain fat, if desired.
Add celery, onion, tomatoes, beans, noodles, and mushrooms - liquid from cans also.
Add seasonings and stir.
Bake 45 minutes in Dutch oven at about 350 degrees.
Serves 6 scouts.
(photo from Laura C.)
All dutch oven recipes use a 12-inch dutch oven, unless specified. If you have a 10-inch dutch oven, use about 2/3 to 3/4 of the ingredient amounts but keep the temperature and time about the same.
If no temperature is listed, use 350 degrees.
See Heat Settings page for temperature and coal placement
for Frying, Stewing, Roasting, Baking, and Simmering.
Let me know how you enjoyed your Witches Brew!
Send a photo of your meal so I can add it here.
If no temperature is listed, use 350 degrees.
See Heat Settings page for temperature and coal placement
for Frying, Stewing, Roasting, Baking, and Simmering.
Let me know how you enjoyed your Witches Brew!
Send a photo of your meal so I can add it here.
Get 66 favorite recipes in my dutch oven cookbook.
Click one to vote:
Comments:
Nov 24, 2017 - Larry Anders
We were out on a weekend outing to Gettysburg. I was
skeptical about our Troop's scouts eating Witches Brew, due
to their dietary desires. However, after a long cold and wet
day, the dutch oven was empty from almost all of the scouts
eating seconds, some thirds. It was onto Monkey Bread from
there. This is coming from a Troop who rarely uses Dutch
Oven cooking. Thanks for the recipes!!! One ecstatic ASM!
Nov 27, 2017 - Scouter Paul
@Larry - I'm glad they finished it off! Feel free to send in pics
of your dutch oven food and I can add it to the recipe pages.
Sep 06, 2018 - Lisa DiSanza
We used this recipe for our Mystery Cook-Off. No one could figure
out what the Grub Master was making. Although kidney beans aren't
a favorite to some kids, they all ate the dinner! It got a big
thumbs up from everyone and the adult leaders are going to use
this recipe on future events and camping. Personally, one of my
favorites as well!!
Sep 06, 2018 - Scouter Paul
@Lisa - Super! Glad to hear it was a hit. If you take pics of
your dutch oven cooking, I can add it to the recipes for others to
see what to shoot for.
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