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| This Recipe is meant for Boy Scouts. Decide for yourself if it is appropriate for your younger scouts or not. | |
| Ingredients: | 1 lb mushrooms 1/2 tsp salt 2 onions 1/2 tsp pepper 1/4 lb butter 2-3 lb. round steak 8 oz can tomato sauce 1 cup flour 1 Tbsp Worcestershire sauce |
| Notes: | main course |
| Instructions: | Slice mushrooms. Dice onions. Cut meat into strips and coat with flour. Melt butter in Dutch Oven. Saute meat for 5 min. Add onion and mushrooms. Cook until onion turns clear, about 5-8 minutes. Add remaining ingredients and stir well. Simmer 1 to 1.5 hours. Serve with rice, potatoes, or noodles. |
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