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| This Recipe is meant for Boy Scouts. Decide for yourself if it is appropriate for your younger scouts or not. | |
| Ingredients: | Per person: 1/2 cup water 1/4lb beef cubes 1 carrot 1 potato |
| Notes: | main course |
| Instructions: | Pour 1/2 cup of water into dutch oven. Add beef cubes and cook covered for 20 to 30 minutes, stirring every few minutes. Add rest of water and heat to boiling. Cut carrots and potatoes into cubes and add to beef. Add salt and pepper. Cook for 20 minutes or until carrots and potatoes are soft. |
Dutch Oven Beef Stew Recipe Tweet This
