Hey, that Pom-Pom French Toast was really pretty good. It cooked a bit faster when we replaced the empty propane canister.
It was a bit challenging getting any powdered sugar or cinnamon to actually land on the food with all the wind blowing it away. :-)
Now, I'm on the prowl for something new to try for next month.
Posted: 0:00 05-23-2005 13 Previous Post Next Post
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